303B Egg Processing Line with Cleaning & Grading (20000 EGGS/HOUR)

303B Egg Processing Line with Cleaning & Grading (20000 EGGS/HOUR)
303B Egg Processing Line with Cleaning & Grading (20000 EGGS/HOUR)
303B Egg Processing Line with Cleaning & Grading (20000 EGGS/HOUR)
303B Egg Processing Line with Cleaning & Grading (20000 EGGS/HOUR)
303B Egg Processing Line with Cleaning & Grading (20000 EGGS/HOUR)
303B Egg Processing Line with Cleaning & Grading (20000 EGGS/HOUR)
303B Egg Processing Line with Cleaning & Grading (20000 EGGS/HOUR)
303B Egg Processing Line with Cleaning & Grading (20000 EGGS/HOUR)
303B Egg Processing Line with Cleaning & Grading (20000 EGGS/HOUR)
303B Egg Processing Line with Cleaning & Grading (20000 EGGS/HOUR)
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ZENYER 303B egg processing line is comprised of an egg washer and egg grader, and includes water bath double lines loading, washing, drying and grading processes with a maximum capacity of 20000 eggs/hour. This line is specially designed for duck egg processing, and the processing line ends up with packing washed eggs manually for commercial purpose, or making into cooked duck eggs products.

Specifications
Product name Egg Processing Line
Product code 303B
Model ZYL-JS2-D2-2P
Capacity 20000 eggs/hour
Material Stainless steel
Accuracy ±1g
Power 20 KW
Voltage 380V,50HZ, three phase
Dimension(L×W×H) 14.8 ×1.2×1.2 M
Net weight 1200KG
Gross weight 1500KG
Function Water bath loading, brushing, drying, candling, grading and manual collection or packing
Operation Flow
  • Water bath double lines loading
  • Washing
  • Drying
  • Candling
  • Grading (electronic weighing)
  • Manual collection or packing
    Water bath double lines loading

    Pour an entire tray or box of eggs into the water bath, which will then carry the eggs to the washer entrance in a single line with the use of a conveyor. This loading method not only saves labor, but also minimizes egg cracking with the use of a buoyancy force. The eggs are also easier to wash after they have gone through a water bath.

    Washing

    Eggs are fully cleaned using two brush sets and a warm water spray. Brush modules are flexible, and adjustments can be made to the brush distance, position, and speed.

    Drying

    Eggs are perfectly dried using a dry brush and strong air pressure.

    Grading (electronic weighing)

    Eggs will run through LED lights for a candling purpose, allowing users to easily remove any unqualified eggs, such as those that leak or have cracks.

    Grading

    The PLC system controlled electronic weighing system grades eggs based on weight with a maximum of 6 grade levels.

    Manual collection

    Processed eggs are manually packed or filled into trays.

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