Automatic Dough Sheeter

Automatic Dough Sheeter
Automatic Dough Sheeter
Automatic Dough Sheeter
Automatic Dough Sheeter
Automatic Dough Sheeter
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Automatic Dough Sheeter
  • Model: SC-KS640G
  • Material: SUS304 stainless steel, 6061 aluminum alloy, surface treatment with oxidization
  • Length: 3460mm
  • Width: 1200mm

The automatic dough sheeter can finish flour dusting, dough sheeting and winding automatically, and offer settable sheeting thickness of 0.8-60mm with a touch screen. There are 50 kinds of sheeting styles available. The dough sheeter machine can produce pastry products and process dough sheets of non-pastry products (such as: croissant, crispy cookie, Danish cake, moon cake, apple pie, roll bread) and can laminate doughs into multi-layer dough sheets. This commercial bakery equipment is everything you need to simplify dough preparation tasks in your pizza shop, bakery, restaurant, or hotel. Your staff will appreciate being able to promptly flatten dough into thin crusts. Whether you operate a small pizzeria or a large commercial bakery, this versatile baking machine is a great option to save time and simplify food prep work in your establishment.

Details
  • Automatic flour dusting unit
  • Automatic winding unit
  • Double cutting unit
Technical parameters
Model SC-KS640G
Material SUS304 stainless steel, 6061 aluminum alloy, surface treatment with oxidization
Length 3460mm
Width 1200mm
Work table width 650mm
Belt width 640mm
Work table height 830mm
Belt speed 0-650mm/s
Sheeting thickness 0.8-60 mm
Sheeting length 4000 mm
Maximum roller spacing 60mm
Power 1.1 0.18 0.06 kW
Size(L×W×H) 3500*1220*1350 mm
Configurations
PLC
OMRON
Touch screen
Delta
Encoder
yes
Frequency converter
Yaskawa 
Laser displacement sensor
OMRON
Power switch
MEAN WELL
Circuit breaker
DELIXI
Intermediate relay
Schneider or OMRON
Other switches
Schneider or YIJIA
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