Flash Pasteurizer (HTST Pasteurization)

Flash Pasteurizer (HTST Pasteurization)
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Flash pasteurizer (HTST pasteurization) is suitable for sterilization of liquids such as milk, fruit juices and wine. Products’ shelf life can be extended by sterilizing and cooling. This flash pasteurizer has compact structure, as a result, it is easy to operate and maintain. What’s more, the flash pasteurizer can recover waste heat automatically, which can save your energy costs.

Main parameters
  • Controlling method: semi-automatic control and full-automatic control (PLC control, displayed by touch screen).
  • Main components: material pump, balance tank, hot water system, temperature recorder and controller, electrical control panel, etc.
  • Production capacity: 500-50000L/h
  • Pasteurization temperature: 85-96℃
  • Holding time: 15-30s
Models available
Model Unit BR1-PUT-8B BR16-PUT-13B BR26-PUT-28B BR16-PUT-52B
Capacity t/h 1 2 5 10
Heat transfer area M2 8 13 28 52
Material inlet temperature 5 5 5 5
Material outlet temperature 5 5 5 5
Pasteurization temperature 85-95
Holding time s 25
Ice water temperature 1
Ice water consumption multiple 3
Cooling water consumption multiple 2
Connection size mm Ф32 Ф38 Ф51 Ф51
Power consumption KW 3 3 6 10
Dimension mm 1500*1500*1800 1800*2000*1800 2200*2000*2000 2600*2000*2200
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