Rotary Oven Hot Air Convection Oven for Bread Baking
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Kuihong rotary oven is an ideal bakery equipment for baking breads, cookies, biscuits, cakes, pastries, and other foods.
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Bread
Specifications
| Model | Electric Burner | Natural Gas Burner | Diesel Burner | Coal Burner | Dimensions | Weight |
16 Trays | 35kW | 5m³/h | 2.5L/h | 4kg/h | 1800*1500*2600mm | 800kg |
32 Trays | 52kW | 6-7m³/h | 3L/h | 6kg/h | 2200*1960*2630mm | 1300kg |
64 Trays | 68kW | 8-9m³/h | 3.5L/h | 8kg/h | 2650*1970*2630mm | 1400kg |
Features
- Even baking by precision control of temperature and air flow.
- Outstanding energy saving.
- Excellent airtightness and thermal insulation properties to reduce heat loss.
- Powerful steam generator and heating system.
- Baking status observation via the window.
- Available in electric or combustion (natural gas, diesel, coal) versions.
More Bakery Machine
In addition to rotary baking oven, Kuihong also provides complete food processing equipment for biscuit, cake and candy industry that include dough mixer, dough forming and cutting machine, depositing machine, and more. Explore following dough processing machines to find out more details.
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